How To Rapidly Assess a Bankruptcy Case Using 10 Key Pointer

How To Rapidly Assess a Bankruptcy Case Using 10 Key Pointer

Members: $95
Non-Members: $195 

Registration Includes: One telephone and web connection at one physical location


US: 3:00pm – 4:00pm ET
*Please remember the time zone differences if you are not on the East Coast.*

About the Webinar

After receiving notice of a bankruptcy filing, it is possible to evaluate the case swiftly if you appreciate a few primary concepts and know what to review. It’s best to not rely on luck to get a favorable outcome, instead learn some key terms and best practices that will give you a guide to assess a case, whether to provide post-petition goods or services, and the odds of any recovery.

About the Speaker

Lynnette Warman, Esq., Culhane Meadows PLLC

Lynnette Warman is a partner in Culhane Meadows PLLC, based in Dallas, TX, and enjoys a national practice representing and advising clients in all types of business issues, ranging from contract negotiations to litigation and insolvency matters.  In the insolvency world, she regularly represents creditors, creditors’ committees, debtors, and parties in asset and claims sale transactions. She is also frequently involved in corporate reorganizations, out of court work-outs, assignments for benefit of creditors, related litigation, mediations and appeals. 

Ms. Warman is a fellow in the American College of Bankruptcy and serves as a co-editor of its College Columns Committee. She is a frequent speaker at national and regional events for NACM National, its affiliates and various other professional organizations.  She is a long-time member and supporter of NACM, and has served on the Board of Directors of her local affiliate, NACM Southwest. 

Webinar Access

Instructions to join the Webinar will be sent to the main registrant's email address the day before. Remember! please log-in at least 15 minutes prior to the webinar commencing to ensure ample time for technical assistance if needed.

12/9/2020 3:00 PM - 12/9/2020 4:00 PM

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